American Dietetic Association complete food and nutrition guide / (Record no. 19126)

MARC details
000 -LEADER
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001 - CONTROL NUMBER
control field 14266478
003 - CONTROL NUMBER IDENTIFIER
control field MWNLS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20141006131659.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 060215s2006 njua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2006041746
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 101289812
Source DNLM
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0470041153 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780470041154 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0470048425
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780470048429
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocm64208392
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)64208392
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency BAKER
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-- NLM
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042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA784
Item number .D89 2006
060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number 2006 M-151
060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QU 145
Item number D988a 2006
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number RA784
Item number .D89 2006
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Duyff, Roberta Larson.
245 10 - TITLE STATEMENT
Title American Dietetic Association complete food and nutrition guide /
Statement of responsibility, etc. Roberta Larson Duyff.
246 30 - VARYING FORM OF TITLE
Title proper/short title Complete food and nutrition guide
250 ## - EDITION STATEMENT
Edition statement 3rd ed., Rev. and updated.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, N.J. :
Name of publisher, distributor, etc. John Wiley & Sons,
Date of publication, distribution, etc. c2006.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 676 p. :
Other physical details ill. ;
Dimensions 26 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Food choices: a fit you! -- Your healthy weight -- Fat facts -- Vitamins, minerals, and phytonutrients variety on your plate! -- Carbs: simply complex -- Fiber: your body's broom -- Sodium and potassium: a salty subject -- Fluids: the power of water -- What's on today's table? -- Planning to eat smart -- Savvy shopping -- The safe kitchen -- Kitchen nutrition: delicious decisions -- Your food away from home -- Off to a healthy start -- Food to grow on -- For women only -- For mature adults: healthful eating! -- Athlete's guide: winning nutrition -- The vegetarian way -- Sensitive about food -- Smart eating to prevent and manage disease -- Supplements: use and abuse -- Well informed?
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Popular works.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition Physiology
Form subdivision Popular Works.
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery
General subdivision methods
Form subdivision Popular Works.
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet
Form subdivision Popular Works.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element American Dietetic Association.
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0826/2006041746-t.html">http://www.loc.gov/catdir/enhancements/fy0826/2006041746-t.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Contributor biographical information
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0827/2006041746-b.html">http://www.loc.gov/catdir/enhancements/fy0827/2006041746-b.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0827/2006041746-d.html">http://www.loc.gov/catdir/enhancements/fy0827/2006041746-d.html</a>
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Reference Mzuzu Branch Library Mzuzu Branch Library General Collection 06/10/2014 BAI 12000.00 R 613.2 DUY 0078417 10/09/2026 20000.00 06/10/2014 Books