| 000 | 00684nam a22001817a 4500 | ||
|---|---|---|---|
| 008 | 110121t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0750604905 | ||
| 082 | _a641.5 | ||
| 100 | 1 |
_aFuller, John. _916592 |
|
| 110 |
_aRenold, Edward. _916818 |
||
| 245 |
_aThe Chef's Compendium of Professional Recipes: _cFuller, John. |
||
| 250 | _aThird Edition | ||
| 260 |
_aOxford: _bButterworth- Heinemann, _c1992. |
||
| 300 | _axiii,401p.: | ||
| 650 |
_bThe Chef's Compendium of Professional Recipes. _916819 |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c9369 _d9369 |
||