000 00548nam a22001577a 4500
008 110119t xxu||||| |||| 00| 0 eng d
020 _a1841467901
020 _a9781841467900
082 _221
_a664
245 0 0 _aGCSE Design and Technology food technology:
_bthe revision guide
260 _aLondon:
_bCoordination Group publications,
_cc2002.
300 _a54 p.:
_bill. (some col.);
500 _ainclude index
942 _2ddc
_cBK
999 _c9347
_d9347