| 000 | 00904nam a22001937a 4500 | ||
|---|---|---|---|
| 008 | 110128t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781841463902 | ||
| 082 | _a664 | ||
| 245 | 0 | 0 |
_aGCSE design and technology food technology: _bcomplete revision and practice/ _cedited by Keri Barrow ...{et al}. |
| 260 |
_aCumbria : _bCoordinated Group Publications Ltd., _c2005. |
||
| 300 |
_a111p. : _bill. |
||
| 440 |
_96281 _aCoordinated Group Publications (CGP) |
||
| 500 | _aIncludes an index. | ||
| 650 | _aFood technology | ||
| 700 | 1 |
_918342 _aBarrow, Keri. {et al} |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c10370 _d10370 |
||