Integrated food science and technology for the tropics / Alfred I. Ihekoronye and Patrick O. Ngoddy.
Material type:
TextPublication details: London: Macmillan Press Ltd, 1985.Description: ix, 386p.: illISBN: - 0333388836
- 664.07
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Books
|
Headquarters Lending Library General Collection | NFIC | 664.07 IHE (Browse shelf(Opens below)) | Available | 0019992 |
includes index.
There are no comments on this title.
Log in to your account to post a comment.