<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[MNLS Search for 'su:&quot;Food technology&quot;']]> </title> <!-- prettier-ignore-start --> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Food%20technology%22&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Food%20technology%22&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'su:&quot;Food technology&quot;' at MNLS]]> </description> <opensearch:totalResults>13</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Food%20technology%22&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Food%2520technology%2522" startPage="" /> <item> <title> READER&#39;S Digest beautiful baking </title> <dc:identifier>ISBN:9780276424762 | 027642476X</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=273</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/027642476X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> London : | New York : Reader&#39;s Digest Association, 2001 .<br /> 160p. : , include index 9780276424762 | 027642476X </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=273">Place hold on <em>READER&#39;S Digest beautiful baking</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=273</guid> </item> <item> <title> Fast and fabulous cookbook </title> <dc:identifier>ISBN:9780450060977 | 0450060977</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=292</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0450060977.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Weight Watchers International..<br /> Kent : New English Library, 1984 .<br /> 189p. , Include index 9780450060977 | 0450060977 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=292">Place hold on <em>Fast and fabulous cookbook</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=292</guid> </item> <item> <title> Healthy cooking. </title> <dc:identifier>ISBN:9781850761969 | 1850761965</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=298</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1850761965.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Shapter, Jennie.<br /> London : Apple Press, 1987 .<br /> 79p. : , include index 9781850761969 | 1850761965 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=298">Place hold on <em>Healthy cooking.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=298</guid> </item> <item> <title> Examining food and nutrition </title> <dc:identifier>ISBN:9780435420581</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=310</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0435420585.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By RIDGWELL, Jenny..<br /> Essex : Heinemann, 1996 .<br /> 192p. : , include index 9780435420581 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=310">Place hold on <em>Examining food and nutrition</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=310</guid> </item> <item> <title> Hammond&#39;s cooking explained. </title> <dc:identifier>ISBN:9780582305731 | 058230573X</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2272</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/058230573X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Davies, Jill..<br /> Essex : Pearson Education Ltd., | Addison Wesley Longman Ltd., 1997 .<br /> iv, 347p. : , Includes an index. 9780582305731 | 058230573X </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=2272">Place hold on <em>Hammond&#39;s cooking explained.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=2272</guid> </item> <item> <title> Tessa Bramley&#39;s seasonal recipes </title> <dc:identifier>ISBN:1853916927 | 9781853916922</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2545</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1853916927.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Bramley, Tessa.<br /> London : Merehurst Ltd., 1996 .<br /> 160p. : , Includes an index 1853916927 | 9781853916922 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=2545">Place hold on <em>Tessa Bramley&#39;s seasonal recipes</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=2545</guid> </item> <item> <title> Safe food: trends in food technology./ </title> <dc:identifier>ISBN:0431140529</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7620</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0431140529.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By King, Hazel..<br /> London: Heinmann, 2003 .<br /> 48p., , includes index 0431140529 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7620">Place hold on <em>Safe food:</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7620</guid> </item> <item> <title> Safe food: trends in food technology./ </title> <dc:identifier>ISBN:0431140529</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7621</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0431140529.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By King, Hazel..<br /> London: Heinmann, 2003 .<br /> 48p., , includes index 0431140529 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7621">Place hold on <em>Safe food:</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7621</guid> </item> <item> <title> GCSE design and technology food technology: complete revision and practice/ </title> <dc:identifier>ISBN:9781841463902</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=10370</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1841463906.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> Cumbria : Coordinated Group Publications Ltd., 2005 .<br /> 111p. : , Includes an index. 9781841463902 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=10370">Place hold on <em>GCSE design and technology food technology:</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=10370</guid> </item> <item> <title> Create! Food technology </title> <dc:identifier>ISBN:9780435412180 | 0435412183</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=12537</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0435412183.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Mottershead, Barbara.<br /> Oxford: Heinemann Educational Ltd, 2003 .<br /> 96p.; , Includes index cm.<br /> 9780435412180 | 0435412183 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=12537">Place hold on <em>Create! Food technology</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=12537</guid> </item> <item> <title> Examining food technology </title> <dc:identifier>ISBN:9780435420628 | 0435420623</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18385</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0435420623.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Barnett, Anne.<br /> Oxford : Heinemann, 1996 .<br /> 128 p. : , Include index 9780435420628 | 0435420623 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18385">Place hold on <em>Examining food technology</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18385</guid> </item> <item> <title> Mind body bowl </title> <dc:identifier>ISBN:9780008191108</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=27016</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0008191107.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Clarke, Annie.<br /> Essex : Heinemann, 1996 .<br /> 192p. : , include index 9780008191108 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=27016">Place hold on <em>Mind body bowl</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=27016</guid> </item> <item> <title> Food and nutrition/ </title> <dc:identifier>ISBN:9781471867514</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=28253</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/147186751X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Buckland, Helen.<br /> London Hodder Education 2016 .<br /> xiv,305p.: , include index 9781471867514 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=28253">Place hold on <em>Food and nutrition/</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=28253</guid> </item> </channel> </rss>
