Breadmaking :  the modern revolution / 
edited by A. Williams. 
 - London :  Hutchinson,  1975. 
 - 252 p. :  ill. ;  25 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>0091208904 :  £4.50 
<br/><br/><label>LCCN: </label>75332833  
<br/><br/><label>Nat. Bib. No.: </label>GB75-19001 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bread.
<br/><br/><label>LC Class. No.: </label>TX769  / .B7755 
<br/><br/><label>Dewey Class. No.: </label>664/.752