King, Hazel  <br/><br/>
Trends in Food Technology:   Safe Food Hardback / 
by Hazel King 
 - Oxford:  Heinemann,  ©2003. 
 - 48p.:  col. ill.; 
<br/><br/> includes index 
<br/><br/><label>ISBN: </label>9780431140520 
<br/><br/><label>Subjects--Topical Terms: </label>