Kowtaluk, Helen. <br/><br/>
Food for today/ 
by Helen Kowtaluk. 
 - 9th ed._ 
 - New York:   Glencoe/McGraw-Hill,   ©2006 
 - 768p.:  col.  ill.; 
<br/><br/> includes index 
<br/><br/><label>ISBN: </label>9780078616440 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking Study and teaching (Secondary)
<br/><br/><label>Dewey Class. No.: </label>641