Fox and Cameron's food science, nutrition & health.
Food science, nutrition & health
- 7th ed. / [edited by] Michael E. J. Lean.
- London : New York : Hodder Arnold ; Distributed in the United States by Oxford University Press, 2006.
- x, 320 p. : ill. (some col.) ; 25 cm.
Previous ed.: published as Food science, nutrition and health. London : Edward Arnold, 1995.