00777nam a22001937a 4500 141113b xxu||||| |||| 00| 0 eng d 9780431185958 631.5233 Farndon, John From DNA to GM wheat : discovering genetic modification of food/ by John Farndon. Oxford : Heinemann Library, 2007. 64 p. : col. ill., ports. Chain reactions; Chain reactions Bibliography note: Includes bibliographical references (p. 62) and index. Crops -- Genetic engineering -- Juvenile literature ; Crops -- Genetic engineering -- History -- Juvenile literature ; Genetically modified foods -- Juvenile literature ddc BK 19238 19238 0 0 ddc 0 0 NFIC ZA ZA GEN 2014-11-13 Book Aid International 4000.00 631.5233 FAR 0066284 2026-09-11 11:15:55 6000.00 2014-11-13 BK 0 0 ddc 0 0 NFIC MZ MZ GEN 2014-11-13 Book Aid International 4000.00 631.5233 FAR 0066285 2026-09-10 08:46:50 6000.00 2014-11-13 BK 0 0 ddc 0 0 NFIC BT BT GEN 2014-11-13 Book Aid International 4000.00 631.5233 FAR 0066286 2026-09-09 13:19:06 6000.00 2014-11-13 BK 0 0 ddc 0 0 NFIC HQ HQ GEN 2014-11-13 Book Aid International 4000.00 631.5233 FAR 0066287 2026-09-14 06:19:29 6000.00 2014-11-13 BK