Hagman, Bette <br/><br/>
Easy gluten free cooking :  living well without wheat 

 - London  Metro Publishing  2007 
 - xx, 326p. 
<br/><br/> The author Bette Hagman is the world's leading creator of delicious gluten-free food who has spent more than twenty years developing recipes by using special flours apart from wheat and easy gluten-free cooking provides a simple and complehensive guide to everything you need to know about living healthy without eating wheat.  
<br/><br/><label>ISBN: </label>9781844543694 
<br/><br/><label>Subjects--Topical Terms: </label><br/>The hidden gluten The gluten-free diet  Raising the coeliac child