Lhekoronye, Alfred I. <br/><br/>
Intergrated food science and technology for the tropics 
Alfred I. Lhekoronye and Patrick O. Ngoddy 
 - London:  Macmillan,  1985. 
 - vii, 378p.;  ill.,  cm 
<br/><br/> Includes index  
<br/><br/><label>ISBN: </label>0333388836 
<br/><br/><label>Dewey Class. No.: </label>664.07