Feeding for better health: a guide to the correct use of WFP foods as distributed by the project "feeding in Health Centres"/ M.C. Atkins.
Material type:
TextPublication details: Lilongwe: UN/FAO World Food Programme 1978Description: ix,32p. illDDC classification: - 21 363.8
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Headquarters Lending Library | Non Fiction | M 363.8 ATK (Browse shelf(Opens below)) | Available | 0021002 | |||||||||||||
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Headquarters Lending Library | Reference | M 363.8 ATK (Browse shelf(Opens below)) | Available | 0010096 | |||||||||||||
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Headquarters Lending Library | Reference | M 363.8 ATK (Browse shelf(Opens below)) | Available | 0010140 |
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