Food Crops and Drought/ John Ashley.
Series: The Tropical AgriculturistPublication details: London: Macmillan, 1999.Edition: 1st editionDescription: x,133pISBN:- 9780333598313
- 0333598318
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books
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Development Information Centre | 04.02.01 (Browse shelf(Opens below)) | 1 | This book looks at the ways in which the productivity of food crops in the semi-arid tropics may be increased and yields safeguarded by both genetic and agronomic means.It explains the characteristics of drought tolerant food crops and genetic improvements to those crops to enable moderate yields to be achieved under dryland conditions.It also explores farming practices which can contribute to increased yields and enhance such genetic adaptation. | 0004655 | |||||||||||||
Books
|
Development Information Centre | 04.02.01 (Browse shelf(Opens below)) | 1 | This book looks at the ways in which the productivity of food crops in the semi-arid tropics may be increased and yields safeguarded by both genetic and agronomic means.It explains the characteristics of drought tolerant food crops and genetic improvements to those crops to enable moderate yields to be achieved under dryland conditions.It also explores farming practices which can contribute to increased yields and enhance such genetic adaptation. | 0004656 |
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