AQA GCSE food preparation and nutrition/ by Alexis Rickus, Bev Saunder and Yvonne Mackey
Material type:
TextPublication details: London Hodder Education c2016Description: viii,472p.: Col. illISBN: - 9781471863646
- 664.0076
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books
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Blantyre Branch Library General Collection | NFIC | 664.0076 RIC (Browse shelf(Opens below)) | Available | 0122873 |
Includes index
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