Matthew Drenna's soup simply sensational

By:

Drenna Matthew

Material type:

TextPublication details: London Metro Publishing 2007Description: 144 pISBN:

9781903141038

Subject(s):

The hidden gluten The gluten-free diet Raising the coeliac child

DDC classification:

641.5

Summary: The author Bette Hagman is the world's leading creator of delicious gluten-free food who has spent more than twenty years developing recipes by using special flours apart from wheat and easy gluten-free cooking provides a simple and complehensive guide to everything you need to know about living healthy without eating wheat.

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	Headquarters Lending Library General Collection		NFIC		641.5 DRE (Browse shelf(Opens below))					Available			0064045

The author Bette Hagman is the world's leading creator of delicious gluten-free food who has spent more than twenty years developing recipes by using special flours apart from wheat and easy gluten-free cooking provides a simple and complehensive guide to everything you need to know about living healthy without eating wheat.

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